Mint Chutney

133 10 mins 2 Servings

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I tried out this recipe

Mint chutney is incredibly refreshing, making it an ideal side dish to enhance the flavour and spice up your meal. In addition, it aids in improving digestion.

Nutritional info

9.74 kcal

Nutritional Distribution

Carbohydrate 1.26 gm
Protein 0.25 gm
Fat 0.30 gm
Fiber 0.41 gm

Ingredients

Pudina

3.0 Chopped Tsp(2.0 gm) Pudina

Nestlé A+ Curd

1.0 Tbsp(14.0 gm) Nestlé A+ Curd

Onion

2.0 Chopped Tbsp(16.0 gm) Onion

Coriander Leaves

1.0 Chopped Tsp(0.92 gm) Coriander Leaves

Ginger

1.0 Chopped Tsp(2.0 gm) Ginger

Garlic

1/2 Chopped Tsp(1.0 gm) Garlic

Green Chilli

0.13 Chopped Tsp(0.27 gm) Green Chilli

Jeera

1/4 Tsp(0.59 gm) Jeera

Dry Mango Powder

1/2 Tsp(1.0 gm) Dry Mango Powder

Salt

0.13 Tsp(0.56 gm) Salt

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Steps

Step 1 In a blender add 3 tsp chopped pudhina, 1 tsp coriander leaves, 1 tsp chopped green chili, 1/4 tsp salt, 1 tsp chopped garlic, 1 tsp chopped ginger, 1 tsp jeera, 1/2 tsp mango powder, 1 tbsp chopped onions, add 1 tbsp Nestlé A+ CurdBlend it to smooth consistency
Step 2 Serve

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