Millet Raw Banana Pockets

Recipes Steps

• For Stuffing

  • Step 1 Heat 1 tsp oil in a kadai, add 1/4 tsp rai, 1/4 tsp jeera and allow it to crackle.
  • Step 2 Add 1/4 tsp red chilli powder, required water, 1/8 tsp haldi, 1/4 tsp garam masala and mix it well. Add 1/4 tsp salt, 1.5 tbsp peas and mix it again.
  • Step 3 Add 2.5 tbsp boiled and mashed raw banana,1 tsp chopped coriander
  • Step 4 leaves and mix it well.
  • Step 5 Give a Nestle Twist by adding sesame seeds.

• For the sheet

  • Step 1 In a bowl add 1.5 tbsp wheat flour, 1.5 tbsp jowar flour,1 tbsp bajra flour, 1/8 tsp salt, water and knead it into a dough.
  • Step 2 Roll it out using a rolling pin. Fill the mixture and seal in a square shape.
  • Step 3 Heat oil for frying in a pan. Deep fry till golden brown.
  • Step 4 Serve it hot.