Fenugreek Corn Raita is tasty, delicious raita and is served with any meal. The mild bitter flavor of methi is well balanced with sweet corn. The raita comprises of many nutritional benefits and is a great side dish to your main meals.
Methi Corn Raita
0 10 mins 1 Servings
Nutritional info
Nutritional Distribution
Ingredients
Sweet Corn
1 Boiled Tbsp(12.0 gm) Sweet Corn
Oil
1/4 Tsp(0.83 ml) Oil
Salt
1/8 Tsp(0.54 gm) Salt
Chaat Masala
1/4 Tsp(0.48 gm) Chaat Masala
Jeera Powder
1/8 Tsp(0.21 gm) Jeera Powder
Onion
1 Chopped Tbsp(8.0 gm) Onion
Methi Leaves
1/8 Chopped Cup(13.0 gm) Methi Leaves
Nestlé A+ Curd
1/4 Cup(60.0 gm) Nestlé A+ Curd
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Steps
- Step 1 In a mixing bowl add 1/4th cup Nestlé A+ Curd,sauted fenugreek leaves,1 tbsp chopped onion, crushed boiled corn,1/8th tsp jeera powder,1/4th tsp chaat masala,1/8th tsp salt and combine all together
- Step 2 Serve
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