Methi Bhaji is a Maharashtrian, nutritious side dish made with methi and light spices typically served with roti or bhakri while providing the goodness of methi with numerous health benefits.
Methi Bhaji
178 15 mins 1 Servings
Nutritional info
Nutritional Distribution
Ingredients
Methi Leaves
2.0 Chopped Cup(77.0 gm) Methi Leaves
Onion
1/4 Chopped Cup(28.0 gm) Onion
Green Chilli
1.0 Chopped Tsp(2.0 gm) Green Chilli
Garlic
1.0 Chopped Tsp(2.0 gm) Garlic
Haldi
0.13 Tsp(0.3 gm) Haldi
Salt
0.13 Tsp(0.56 gm) Salt
Oil
1.0 Tsp(3.0 ml) Oil
You can now buy your ingredients from a third party website
Items in your shopping basket is auto-populated/auto-listed. Nestlé owes no responsibility for Brands mentioned except for its own. Nestlé does not guarantee, endorse on quality or availability of other branded products in your shopping basket.
Steps
- Step 1 Take a pan and heat 1 tsp oil
- Step 2 Add 1 tsp chopped garlic, saute until golden brown
- Step 3 Add 1 tsp chopped green chillies, 1/4 cup onion, 1/8 tsp salt and saute until golden brown
- Step 4 Add 1/8 tsp haldi and mix well
- Step 5 Add 1
- Step 6 5 cup chopped methi leaves
- Step 7 Mix well
- Step 8 Cover the pan and let it cook
- Step 9 Serve hot with chapatti
Best paired with
Pumpkin Corn Raita
Increase Omega 3 & Boost Immunity by Adding a Tsp of Flax Seeds
56.76 calories
10 mins
Chicken Dhansak
A Tsp of Kasuri Methi Superpower to Help Reduce Heart Problems & Curb Diabetes
- 190.3 calories
- 20 mins
Brown Rice Veg Pulao
To Improve Bone Health, Add a Tsp of Calcium Rich Mixed Sesame Seeds
- 114.37 calories
- 15 mins
Similar recipes
People also like
Are you looking for quick and easy kitchen hacks to make your food healthier?
