Methi Besan Sabji
Nutritional info
Per Serving: 1 Medium Bowl - 90.0 gm
Nutritional Distribution
- Carbohydrate 9.66 gm
- Protein 1.74 gm
- Fat 2.91 gm
- Fiber 3.35 gm
Ingredients
Steps
- Step 1
Heat a pan with 2 tsp oil, add 3 tbsp chopped onion, 1 tsp chopped garlic, 1/2 tsp grated ginger and mix well, 1.5 cup chopped methi leaves, 1/4 tsp red chilli powder, 1/4 tsp haldi, 1/4 tsp dhania powder, 1/4 tsp salt and 1 tbsp lemon juice.
- Step 2
Pour a little water and coo for a minute.
- Step 3
Add 3.5 tbsp besan and mix well.
- Step 4
Garnish with 1 tbsp coriander leaves.
- Step 5
Give it a Nestle Twist by adding kasuri methi
- Step 6
Serve warm with roti or paratha
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