Masala Spinach Peanut Raita Recipe

Name: Masala Spinach Peanut Raita
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 1
Cuisine: Mix Salad with Curd
Ingredients: 1 Tsp(16.0 gm) Peanuts; 1 Puree Tbsp(27.0 gm) Palak; 2 Chopped Tbsp(8.0 gm) Onion; 1/8 Tsp(0.54 gm) Salt; 1/8 Tsp(0.21 gm) Jeera Powder; 1/8 Powder Tsp(0.36 gm) Black Pepper; 1/4 Powder Tsp(0.54 gm) Red Chilly; 1/4 Tsp(0.41 gm) Dhania Powder; 1 Chopped Tsp(0.92 gm) Coriander Leaves; 1/4 Cup(60.0 gm) Nestlé A+ Curd

10 mins 1 0 0

Masala Spinach Peanut Raita is tasty, delicious raita and is served with any meal. It is a great way to add Nestlé A+ Curd full of probiotics to your diet!

Nutrition Information per serve

112.3 kcal

Energy
5.4 gm

Carbohydrate
4.5 gm

Protein
7.4 gm

Total Fat
2.4 gm

Total Fiber

Ingredients
Step-by-Step
FAQs

1 Tsp(16.0 gm) Peanuts

1 Puree Tbsp(27.0 gm) Palak

2 Chopped Tbsp(8.0 gm) Onion

1/8 Tsp(0.54 gm) Salt

1/8 Tsp(0.21 gm) Jeera Powder

1/8 Powder Tsp(0.36 gm) Black Pepper

1/4 Powder Tsp(0.54 gm) Red Chilly

1/4 Tsp(0.41 gm) Dhania Powder

1 Chopped Tsp(0.92 gm) Coriander Leaves

1/4 Cup(60.0 gm) Nestlé A+ Curd

In a bowl, add 1/4th cup Nestlé A+ Curd and beat it well.
Add 1 tbsp chopped onion, 2 tbsp palak puree, crushed peanuts, 1/8th tsp salt, 1/4th tsp red chilly powder, 1/8th tsp jeera powder, 1/8th tsp black pepper powder.
Mix all ingredients well and add 1/4th tsp dhania powder, 1 tsp chopped coriander leaves and mix well.
Tasty Masala Spinach Raita is ready to serve.

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