Masala Paratha With Curd Recipe

Name: Masala Paratha With Curd
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 1
Cuisine: Combination Snacks - Paratha
Ingredients: 0.3 Cup(44.0 gm) Wheat Flour (Whole); 1/2 Powder Tsp(1.0 gm) Red Chilly; 1/4 Tsp(0.59 gm) Jeera; 1/4 Tsp(1.0 gm) Salt; 2.0 Tsp(6.0 gm) Ghee; 20.0 Ml(20.0 ml) Water; 1/4 Cup(60.0 gm) Nestlé A+ Curd

10 mins 1 180 0

Masala paratha is a spiced-up variation on the plain paratha. Serve the masala paratha with fresh Nestlé A+ Curd as well. Adding Nestlé A+ Curd improves both nutrition and taste.

Nutrition Information per serve

254.2 kcal

Energy
32.8 gm

Carbohydrate
3.4 gm

Protein
9.5 gm

Total Fat
5.9 gm

Total Fiber

Ingredients
Step-by-Step
FAQs

0.3 Cup(44.0 gm) Wheat Flour (Whole)

1/2 Powder Tsp(1.0 gm) Red Chilly

1/4 Tsp(0.59 gm) Jeera

1/4 Tsp(1.0 gm) Salt

2.0 Tsp(6.0 gm) Ghee

20.0 Ml(20.0 ml) Water

1/4 Cup(60.0 gm) Nestlé A+ Curd

In a bowl, add 1/3 cup wheat flour (Whole),1/2 tsp red chilly,1/4th tsp jeera,1/4th tsp salt, water as required.
Knead a dough and roll this dough
Roast with 1.5 tsp Ghee
Serve hot.

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