Masala Paratha With Curd Recipe

Masala Paratha is a variation of plain paratha with spices added in it. ... also serve masala paratha with fresh curd. Adding curd also enhances the nutrition and taste.

Nutritional info

  • Ingredients
  • Step-by-step
ingredients
1/4 Cup(36.0 gm) Wheat Flour (Whole)
ingredients
1/2 Tsp(1.0 gm) Red Chilly (Powder)
ingredients
1/4 Tsp(0.59 gm) Jeera
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1/4 Tsp(1.0 gm) Salt
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As Required(30.0 ml) Water
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1 Tsp(4.0 gm) Ghee
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1/2 Cup "As Accompaniment"(121.0 gm) Curd

  • In a bowl, add 1/4th cup wheat flour (Whole),1/2 tsp red chilly,1/4th tsp jeera,1/4th tsp salt, water as required.

  • Knead a dough and roll this dough

  • Roast with 1 tsp Ghee

  • Serve hot.

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