Masala Paratha With Curd Recipe

Masala Paratha is a variation of plain paratha with spices added in it. ... also serve masala paratha with fresh Nestlé A+ Curd. Adding Nestlé A+ Curd also enhances the nutrition and taste.

Nutritional info

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  • 3.1 gm
    Protein
  • 1.0 mg
    Iron
  • 234.2 kcal
    Energy
  • 30.2 gm
    Carbohydrate
  • 8.8 gm
    Total Fat
  • 104.2 mg
    Calcium
  • 0.1 mg
    Vitamin C
  • 0.1 mcg
    Vitamin B12
  • 9.8 mcg
    Vitamin A
  • Ingredients
  • Step-by-Step
1/4 Cup(60.0 gm) Nestlé A+ Curd
0.3 Cup(44.0 gm) Wheat Flour (Whole)
1/2 Powder Tsp(1.0 gm) Red Chilly
1/4 Tsp(0.59 gm) Jeera
1/4 Tsp(1.0 gm) Salt
2.0 Tsp(6.0 gm) Ghee
20.0 Ml(20.0 ml) Water

  • In a bowl, add 1/4th cup wheat flour (Whole),1/2 tsp red chilly,1/4th tsp jeera,1/4th tsp salt, water as required.

  • Knead a dough and roll this dough

  • Roast with 1 tsp Ghee

  • Serve hot.

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