Masala paratha is a spiced-up variation on the plain paratha. Serve the masala paratha with fresh Nestlé A+ Curd as well. Adding Nestlé A+ Curd improves both nutrition and taste.
Masala Paratha With Curd
180 10 mins 1 Servings
Nutritional info
Nutritional Distribution
Ingredients
Wheat Flour (Whole)
0.3 Cup(44.0 gm) Wheat Flour (Whole)
Red Chilly
1/2 Powder Tsp(1.0 gm) Red Chilly
Jeera
1/4 Tsp(0.59 gm) Jeera
Salt
1/4 Tsp(1.0 gm) Salt
Ghee
2.0 Tsp(6.0 gm) Ghee
Water
20.0 Ml(20.0 ml) Water
Nestlé A+ Curd
1/4 Cup(60.0 gm) Nestlé A+ Curd
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Steps
- Step 1 In a bowl, add 1/3 cup wheat flour (Whole),1/2 tsp red chilly,1/4th tsp jeera,1/4th tsp salt, water as required
- Step 2 Knead a dough and roll this doughRoast with 1
- Step 3 5 tsp GheeServe hot
Best paired with
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