Mango Salsa
0 10 mins 1 Servings
Mango Salsa is a refreshing, vegan summer bowl with vibrant veggies, mango, and zesty lemon that imparts a tangy, tropical flavour. It makes an excellent side dish to go with your favourite seafood or tortilla chips.
Nutritional info
Per Serving: 1 Small Bowl - 45.0 gm
20 kcal
Nutritional Distribution
- Carbohydrate 3.94 gm
- Protein 0.22 gm
- Fat 0.23 gm
- Fiber 0.80 gm
Ingredients
Mango
1/4 Chopped Cup (49.4 gm)
Green Capsicum
1.0 Chopped Tsp (3.0 gm)
Red Capsicum
1.0 Chopped Tsp (3.0 gm)
Pudina
1.0 Chopped Tsp (0.76 gm)
Lemon Juice
1.0 Tsp (4.08 ml)
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Steps
- Step 1
In a bowl, add 1/4th cup of chopped mango.
- Step 2
Add 1 tsp each of finely chopped red and green capsicum, chopped pudina leaves, and lemon juice.
- Step 3
Mix all the ingredients well and serve.
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