Mango Coconut Barfi is a perfect tropical flavour combination that everyone will love. A simple dessert that is so fragrant and flavorful with the rich and moist textures from the coconut.
Mango Coconut Barfi
192 20 mins 4 Servings
Nutritional info
Nutritional Distribution
Ingredients
Fresh Coconut
1.0 Grated Cup(82.0 gm) Fresh Coconut
Mango
1/2 Chopped Cup(99.0 gm) Mango
Nestlé A+ Milk
1/8 Cup(25.0 ml) Nestlé A+ Milk
Pista
2.0 Chopped Tsp(6.0 gm) Pista
Sugar
1.0 Tbsp(13.0 gm) Sugar
Ghee
1.0 Tsp(4.0 gm) Ghee
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Steps
- Step 1 In a heated Kadai, add 1 tsp Ghee and Mango Pulp
- Step 2 Allow it to simmer
- Step 3 Now, add 1/2 cup grated Fresh Coconut, 1 tbsp Sugar and allow it to dissolve
- Step 4 Add 1/2 cup grated Fresh Coconut and mix till it starts holding its shape
- Step 5 Transfer to a greased tray and add 2 tsp chopped PistaAllow it to setCut into pieces
- Step 6 Delicious Mango Coconut Barfi is ready to serve
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