Milkmaid Makhana Kheer with Sugar Recipe

Kheer is an classic traditional Indian sweet dish very popular during festivities. Addition of Makhanas also known as Foxnuts packed a rich source of potassium,magnesium and calcium content makes it great for bone health. A yummy sweet treat.

Nutritional info

  • 13.2 gm
    Total Fat
  • 27.5 gm
    Carbohydrate
  • 253.7 kcal
    Energy
  • 151.5 mg
    Calcium
  • 0.7 mg
    Iron
  • 0.8 mg
    Vitamin C
  • 6.2 mcg
    Vitamin A
  • 5.3 gm
    Protein
  • 0.2 mcg
    Vitamin B12
1.0 Cup(14.0 gm) Makhana
200.0 Ml(200.0 ml) Nestlé A+ Milk
1.0 Chopped Tbsp(10.0 gm) Cashewnut
4.0 Strand(0.4 gm) Kesar
1.0 Tbsp(12.0 gm) Raisin
1.0 Tbsp(13.0 gm) Sugar
2.0 Tsp(8.0 gm) Ghee
  • For making makhana kheer

  • In a kadai, add 2 tsp ghee,1 tbsp raisin,1 tbsp chopped kaju and 1 cup makhana.

  • Roast it well and add 200 ml Nestlé A+ Milk,1 tbsp sugar, 4 strand kesar. Mix well

  • Ready to serve.