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Lemon Lettuce Avocado Cold Soup Recipe

The Cold Lemon Lettuce Avocado Soup recipe is easy to make and great for hot summer days. It is loaded with Potassium & Vitamin C.

Nutritional info

  • 73.7 kcal
    Energy
  • 2.2 gm
    Carbohydrate
  • 1.6 gm
    Protein
  • 6.3 gm
    Total Fat
  • 4.1 gm
    Total Fiber
0.1 Tbsp(1.0 gm) Pudina
1 Tsp(4.0 ml) Lemon Juice
1/4 Grated Tsp(0.43 gm) Lemon Zest
100 Ml(100.0 ml) Water
1/2 Powder Tsp(1.0 gm) Black Pepper
5 Number(1.0 gm) Basil Leaves
1 Chopped Tbsp(6.0 gm) Spring Onion
1/8 Julienne Cup(8.0 gm) Lettuce
1/4 Diced Cup(40.0 gm) Avocado
  • In a grinder add 1/4 cup diced avocado,1/8 cup julienne lettuce,1 tbsp chopped spring onion, 5 basil leaves,1 tbsp pudina,1/2 tsp black pepper powder , water as required and grind in a smooth paste.

  • Add into the 1/4 tsp grated lemon zest,1 tsp lemon juice and grind again.

  • Serve cold.

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