Rice Puffed Ladoo With Jaggery is a tasty, delicious, and easy to make at home. This ladoo is packed with nutrients.

Kurmura Dates Ladoo
0 20 mins 3 Servings
Nutritional info
88.00 kcal
Nutritional Distribution
- Carbohydrate 19.71 gm
- Protein 0.54 gm
- Fat 0.38 gm
- Fiber 0.87 gm
Ingredients

Dates
1 Chopped Tbsp(24.54 gm) Dates

Jaggery
1 Chopped Tbsp(35.6 gm) Jaggery

Green Elaichi
1/4 Powder Tsp(0.5 gm) Green Elaichi

Puffed Rice
3/4 Cup(19.62 gm) Puffed Rice

Ghee
1/4 Tsp(1.0075 gm) Ghee
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Steps
- Step 1 In a pan add 2 tbsp chopped jaggery, 2 tbsp chopped dates and stir it continuously till melt
- Step 2 Add 1/4 tsp green elaichi powder,3/4 cup puffed rice and mix well
- Step 3 Rub 1/4 tsp ghee on a palm and Immediately make a round shape ladoo
- Step 4 Serve
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Best paired with
Mexican Three Bean Salad
Jazz up your Dish with a Tsp of Mint Leaves, Filled with Anti-Inflammatory Properties for Better Digestion
126 calories
10 mins
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