Kung Pao Potato

Recipes Steps

• For Potato Fry

  • Step 1 In a bowl add 1/4 cup diced potato,1/8 tsp black pepper powder,1/2 tbsp corn flour, and mix it well.
  • Step 2 Heat 1 tsp oil in a pan and shallow fry potato till golden in color.

• For Kung Pao

  • Step 1 In a pan heat 1/2 tsp sesame oil, add 1/2 dry red chili,1/2 tsp grated garlic,1/4 tsp grated ginger,1 tsp chopped spring onion and saute it well.
  • Step 2 Add water as required,1/4 tsp red chili sauce,3/4 tsp soya sauce,1/8 tsp salt,1/8 tsp sugar, corn flour slurry, mix and cook it well.
  • Step 3 Add shallow fried potato,1 tbsp roasted groundnuts, and mix well.
  • Step 4 Give a Nestle Twist by adding white sesame seeds.
  • Step 5 Serve hot.