Give a twist to your regular khoya barfi by adding chocolate and lure your child. This mouth melting barfi is not only kids favorite but of all ages. Its rich in calcim , phosphorus, calories and proteins.
Take a pan and heat it and add 10 tbsp Khoa and 3 tbsp Sugar, mix well.
Stir until the sugar melts completely
Add 1/2 tsp Vanilla Essence, 1/8th tsp Green Elaichi Powder and 2 tsp Cocoa Powder
Stir Well for 23 mins.
Take a aluminium tin and grease it with ghee/ butter.
Pour Mixture Into Tin and add 1 tsp Chopped Pista.
Let it set for some time and then cut it into pieces.