Kandi Jaggery Peda Recipe

Name: Kandi Jaggery Peda
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 1
Cuisine: Dry Dessert
Ingredients: 1 Chopped Tbsp(18.0 gm) Jaggery; 1/8 Tsp(0.24 gm) Green Elaichi; 1.5 Cup(256.0 ml) Nestlé A+ Milk

15 mins 0 0

Kandi Pedha with Jaggery is a famous sweet from Satara in western Maharashtra. Kandi Pedha is around smooth-textured sweet that comes in cardamom flavor and is a Protein-rich dessert.

Buy Recipe

Nutritional info

Download Recipe

0.7 gm

Protein
1.1 gm

Total Fat
0.0 gm

Total Fiber
2.6 gm

Carbohydrate
23.2 kcal

Energy

Ingredients
Step-by-Step
FAQs

1 Chopped Tbsp(18.0 gm) Jaggery

1/8 Tsp(0.24 gm) Green Elaichi

1.5 Cup(256.0 ml) Nestlé A+ Milk

In a pan add 1.25 cup Nestlé A+ Milk and simmer it.
Add into the 1 tbsp chopped jaggery, mix and stir it to continue till Nestlé A+ Milk reduced in half.
Add into the 1/8 tsp green elaichi powder and stir it till comes in a dough like texture.
Remove dough from pan and cool down it. Divide dough in an equal portion and make peda.
Serve.

Not available currently. We are working on this recipe, FAQs will be available shortly.