Kandi Pedha with Jaggery is a famous sweet from Satara in western Maharashtra. Kandi Pedha is a round smooth-textured sweet that comes in cardamom flavour and is a Protein-rich dessert.
Kandi Jaggery Peda
0 15 mins 4 Servings
Nutritional info
Nutritional Distribution
Ingredients
Jaggery
1 Chopped Tbsp(18.0 gm) Jaggery
Green Elaichi
1/8 Tsp(0.24 gm) Green Elaichi
Nestlé A+ Milk
1.5 Cup(256.0 ml) Nestlé A+ Milk
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Steps
- Step 1 In a pan add 1
- Step 2 25 cup Nestlé A+ Milk and simmer it
- Step 3 Add into the 1 tbsp chopped jaggery, mix and stir it to continue till Nestlé A+ Milk reduced in half
- Step 4 Add into the 1/8 tsp green elaichi powder and stir it till comes in a dough like texture
- Step 5 Remove dough from pan and cool down it
- Step 6 Divide dough in an equal portion and make peda
- Step 7 Serve
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