Jowar roti is a popular variation of children's tiffin. These rotis are high in B vitamins, calcium and fiber, making them a healthy option for diabetics.
Nutrition Information per serve
-
203.2 kcal
-
41.2 gm
-
1.8 gm
-
0.3 gm
-
6.2 gm
- Ingredients
- Steps to Prepare

1/2 Flour Cup(61.0 gm) Jowar

30.0 Ml(30.0 ml) Water
In a bowl add 1/2 cup jowar flour and add water.
Knead dough and pat evenly on dough.
Put on a griddle and apply water on top and side and turn other side.
Roast it.