Jowar Peas Pattice
139 20 mins 2 Servings
Jowar Peas Pattice features a delightful blend of boiled jowar, fresh green peas, and potatoes, enhanced with aromatic spices. These crispy shallow-fried patties make for a perfect tea-time snack or a tasty party appetizer.
Nutritional info
Per Serving: 1 Number - 75.0 gm
Nutritional Distribution
Ingredients
Jowar
1.0 Tbsp (11.94 gm)
Rice Flour
1.0 Tbsp (14.06 gm)
Potato
3 Boiled Mashed Tbsp (47.04 gm)
Fresh Peas
2.0 Boiled Mashed Tbsp (34.62 gm)
Coriander Leaves
4.0 Chopped Tbsp (13.12 gm)
Fresh Coconut
1.0 Grated Tbsp (6.01 gm)
Jeera
1/4 Tsp (0.59 gm)
Garam Masala
1/8 Tsp (0.18 gm)
Salt
1/8 Tsp (0.56 gm)
Oil
1.0 Tsp (3.31 ml)
Water
As Required (25.0 ml)
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Steps
- Step 1
In a bowl add boiled jowar, 3 tbsp boiled mashed potato,1 tbsp grated fresh coconut, 1/4 tsp jeera, 1/8 tsp garam masala, 4 tbsp chopped coriander leaves, 1/8 tsp salt and 2 tbsp boiled mashed peas.
- Step 2
Add 1 tbsp rice flour and mix well.
- Step 3
Give a Nestle Twist by adding grated paneer.
- Step 4
Make cutlet shapes of the mixture.
- Step 5
Shallow fry with 1 tsp oil.
- Step 6
Serve hot.
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10 mins
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