Jowar Milk Cake Homemade

Recipes Steps

• For Cake

  • Step 1 In a bowl, add 1.5 tbsp jaggery powder,1/8 cup jowar flour, 1/8 cup wheat flour,1/4 tsp baking powder,1/8 tsp baking soda, 2 tsp oil, 1/8 cup Nestlé A+ Milk,1/8 tsp vanilla extract and whisk it well.
  • Step 2 Make a semithin batter.
  • Step 3 Pour batter in a greased mold and bake at 180 degrees celsius for
  • Step 4 3035 minutes.
  • Step 5 Prick the cake with a toothpick on all sides of the cake.

• For Milk Malai

  • Step 1 In a pan add 1/3 cup Nestlé A+ Milk, and cook till Nestlé A+ Milk comes in half. Keep
  • Step 2 aside until comes to room temperature and mix in 1/2 tbsp jaggery
  • Step 3 powder.
  • Step 4 Take a cake tin and pour Nestlé A+ Milk malai on top of the cake.
  • Step 5 Garnish with 1 tbsp chopped almonds and serve.
  • Step 6 Give a Nestle Twist by adding pista.