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Jowar Cheela
Nutritional info
Per Serving: 1 Number - 55.0 gm
Nutritional Distribution
- Carbohydrate 44.27 gm
- Protein 2.06 gm
- Fat 2.07 gm
- Fiber 6.92 gm
Ingredients









Steps
- Step 1
Make a batter of 2 tbsp jowar flour,1 tbsp chopped onion,1/8 tsp haldi,1/8 tsp salt,1/8 tsp red chili powder,1/8 tsp dhania powder,1/8 tsp ajwain and required water.
- Step 2
Give a Nestle Twist by adding spinach.
- Step 3
Whisk everything together to avoid lumps.
- Step 4
Heat 1/2 tsp oil in a nonstick pan.
- Step 5
Pour the batter and let it cook on medium flame, flip, and roast from both sides.
- Step 6
Serve.
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