Jowar Bajra Roti

Recipes Steps

• • Step 1 In a bowl add 1.5 tbsp jowar flour, 1.5 tbsp bajra flour, 1.5 tbsp wheat flour, 1/4 tsp chilli powder, 1/8 tsp haldi, 1/8 tsp ajwain, 1/4 tsp salt and required water.
  • Step 2 Give it a Nestle Twist by adding white sesame seeds
  • Step 3 Knead a soft dough using water as required.
  • Step 4 Cover and rest the dough
  • Step 5 Divide the dough into equal parts.
  • Step 6 Roll each dough ball into round roti.
  • Step 7 Heat a tawa, roast the roti on both sides
  • Step 8 Serve hot.