Jeera Basil Pomegranate Raita
24 5 mins 1 Servings
This Jeera Basil Pomegranate Raita can be enjoyed alone or used as an accompaniment to parathas or biryani. The probiotic and cooling antioxidants in Nestlé A+ Curd are beneficial for overall health.
Nutritional info
Per Serving: 1 Small Bowl - 92.0 gm
Nutritional Distribution
Ingredients
Salt
1/4 Tsp (0.56 gm)
Saunf
1/4 Tsp (0.64 gm)
Dry Mango Powder
1/4 Tsp (0.53 gm)
Pomegranate
2 Tbsp (21.64 gm)
Tulsi
2 Tsp (6.0 gm)
Red Chilly
1/8 Powder Tsp (0.27 gm)
Coriander Leaves
1/2 Chopped Tsp (0.46 gm)
Jeera
1/2 Tsp (1.185 gm)
Nestlé A+ Curd
4 Tbsp (57.16 gm)
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Steps
- Step 1
In a bowl, add 4 tbsp Nestlé A+ Curd, 1/2 tsp jeera, 2 tsp chopped tulsi leaves, 2 tbsp anar seeds, 1/4th tsp amchur, crushed fennel seeds,1/2 tsp chopped coriander leaves, 1/8th tsp salt, and 1/8th tsp red chilly powder.
- Step 2
Mix all ingredients well.
- Step 3
Sprinkle black sesame seeds and serve as an accompaniment.
Best paired with
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427 calories
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