Jeera Raita In Soya Curd
143 5 mins 1 Servings
Jeera Raita in Soya Nestlé A+ Curd combines the refreshing flavors of cumin with the creamy texture of plant-based soya yogurt, creating a healthy and vegan-friendly side dish. It's a perfect accompaniment to spicy dishes, offering a cooling effect and rich taste.
Nutritional info
Per Serving: 1 Small Bowl - 92.0 gm
Nutritional Distribution
Ingredients
Soy Curd
4.0 Tbsp (57.16 gm)
Jeera
1/2 Tsp (1.185 gm)
Pudina
1/2 Chopped Tsp (0.38 gm)
Coriander Leaves
1/2 Chopped Tsp (0.46 gm)
Red Chilly
1/8 Powder Tsp (0.27 gm)
Salt
1/4 Tsp (1.115 gm)
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Steps
Recipes Steps
-
- Step 1 In a bowl add 4 tbsp soy Nestlé A+ Curd, 1/2 tsp jeera, 1/2 tsp chopped pudina, 1/2 tsp chopped coriander leaves, 1/4 tsp salt and 1/8 tsp red chilli powder.
- Step 2 Mix all ingredients well.
- Step 3 Give it a Nestle twist by adding black sesame seeds
- Step 4 Serve chilled
Best paired with
176 calories
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