Jackfruit Sheera

Recipes Steps

• • Step 1 In a pan, heat 1 tbsp ghee and 2 tbsp suji, and roast until light brown.
  • Step 2 Add 1/3 cup chopped jackfruit and give it a good mix.
  • Step 3 Add 1 tbsp chopped kaju and 1 tbsp chopped pista.
  • Step 4 Give it a Nestle Twist by adding chopped almonds
  • Step 5 Pour 1 cup Nestlé A+ Milk, allow to simmer, and add 2 tbsp sugar, 1/4 tsp green elaichi powder and 1/2 tsp kesar strands.
  • Step 6 Cover and cook until suji cooks well and jackfruit softens.
  • Step 7 Stir it continuously over a low flame.
  • Step 8 Garnish with saffron strands.
  • Step 9 Tasty jackfruit sheera is ready to serve.