Jackfruit Pancake
0 15 mins 3 Servings
Jackfruit Pancakes are light and fluffy. These no-added-sugar nutritious pancakes are made with jackfruit flour and wheat flour and flavored subtly with cardamom powder. This sweet treat is yummy, has a nutty taste, and is packed with protein and fiber.
Nutritional info
Per Serving: 1 Number - 80.0 gm
Nutritional Distribution
Ingredients
Jackfruit Flour
3/4 Cup (101.25 gm)
Wheat Flour (Whole)
1/4 Cup (36.25 gm)
Nestlé A+ Milk
0.67 Cup (137.0016 ml)
Chia Seeds
1.0 Tbsp (11.12 gm)
Cardamom, Green
1/8 Powder Tsp (0.24 gm)
Baking Powder
1/8 Tsp (0.64 gm)
Stevia
1/8 Tsp (0.46 gm)
Salt
0.1 Tsp (0.45 gm)
Butter
1.0 Tsp (4.03 gm)
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Steps
Recipes Steps
-
- Step 1 In a bowl, add 3/4 cup jackfruit flour, 1/4 cup wheat flour, a pinch of stevia, a pinch of green cardamom powder, a pinch of salt, and mix well.
- Step 2 Pour 2/3 cup Nestlé A+ Milk and whisk into a semithick smooth batter without any lumps.
- Step 3 Add a pinch of baking powder, 1 tbsp chia seeds, and mix gently.
- Step 4 Give a Nestle Twist by adding chopped almonds.
- Step 5 Heat a nonstick pan, brush it with butter, and pour a ladle of batter.
- Step 6 Cook on one side till golden brown, flip it gently, and cook for a minute.
- Step 7 Serve warm with your favourite fruits.
Best paired with
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