Indian Curried Spinach Dip
0 10 mins 1 Servings
Indian Curried Spinach Dip combines tender spinach with aromatic curry spices and a creamy base. This gluten-free dip offers a flavorful and wholesome option for healthy snacking or as a delightful appetizer.
Nutritional info
Per Serving: 1 Small Bowl - 45.0 gm
25 kcal
Nutritional Distribution
- Carbohydrate 1.71 gm
- Protein 0.91 gm
- Fat 1.40 gm
- Fiber 0.55 gm
Ingredients
Water
2.87 Ml (2.87 ml)
Palak
0.29 Cup (15.689 gm)
Salt
0.02 Tsp (0.09 gm)
Salt
1/8 Tsp (0.56 gm)
Garlic
1/2 Grated Tsp (2.075 gm)
Curry Powder
1 Tsp (1.0 gm)
Nestlé A+ Curd
1/4 Cup (60.255 gm)
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Steps
- Step 1
In a bowl, add whisked Nestlé A+ Curd, add boiled spinach, 1/2 tsp curry powder, 1/2 tsp grated garlic, 1/8th tsp salt and mix well.
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