Honey Roti

Recipes Steps

• • Step 1 In a mixing bowl add 1/4 cup maida, 1 tbsp honey, 1/4 tsp back pepper powder, 1/4 tsp fennel seed powder, 1/4 tsp baking soda, salt for taste and mix well.
  • Step 2 Knead into a soft dough using water as required
  • Step 3 Give a Nestle Twist by adding white sesame seeds
  • Step 4 Cover and rest the dough
  • Step 5 Divide it into equalsized balls. and roll each evenly
  • Step 6 Heat a tawa, place the roti and roast on both sides evenly until golden brown.
  • Step 7 Apply ghee and enjoy the warm Honey Roti