Honey Roasted Cashews Recipe

Name: Honey Roasted Cashews
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 1
Cuisine: Nuts and Dry Fruit
Ingredients: 1/4 Cup(41.0 gm) Cashewnut; 1/8 Tsp(0.26 gm) Cinnamon; 1 Tbsp(14.0 gm) Honey; 1/2 Tsp(2.0 gm) Butter

10 mins 2 1 0

Roasted cashews with a sweet, salty, and smokey honey glaze. This easy, addictive appetizer makes a great gift, especially for Diwali.

Nutrition Information

Per Serving: 1 Small Bowl - 20.0 gm

104.3 kcal

Energy
7.6 gm

Carbohydrate
2.6 gm

Protein
7.0 gm

Total Fat
0.6 gm

Total Fiber

Ingredients
Steps to Prepare

1/4 Cup(41.0 gm) Cashewnut

1/8 Tsp(0.26 gm) Cinnamon

1 Tbsp(14.0 gm) Honey

1/2 Tsp(2.0 gm) Butter

In a pan heat 1/2 tsp butter,1/2 tbsp honey,1/8th tsp cinnamon powder,1/4th cup cashew and mix it well till cashew coats with honey and cinnamon powder.
Remove cashews on a baking tray and spread it.
Bake at 170 degrees celsius for 1820 minutes.
Remove roasted cashew in a bowl.
Mix it well and serve.