Honey Oats Spinach Burger
0 15 mins 1 Servings
Savor the goodness of a Honey Oats Spinach Burger, featuring a delightful blend of wholesome oats, fresh spinach, and a hint of natural sweetness from honey. This hearty patty offers a unique flavor profile and a satisfying texture, making it a delicious option for health-conscious eaters.
Nutritional info
Per Serving: 1 Number - 226.0 gm
385 kcal
Nutritional Distribution
- Carbohydrate 68.64 gm
- Protein 2.51 gm
- Fat 4.85 gm
- Fiber 3.68 gm
Ingredients

Burger Bun
1 No. (64.9 gm)

Oats
1 Flour Tbsp (6.16 gm)

Palak
2 Chopped Tbsp (36.0 gm)

Potato
2 Chopped Tbsp (20.82 gm)

Green Chilli Paste
1/4 Tsp (1.1725 gm)

Ginger
1/4 Grated Tsp (0.47 gm)

Onion
2 Slice (18.48 gm)

Tomato
2 Slice (11.8 gm)

Lettuce
1 Number (18.17 gm)

Tomato Ketchup
1 Tsp (4.88 gm)

Garam Masala
1/4 Tsp (0.37 gm)

Jeera Powder
1/4 Tsp (0.44 gm)

Honey
1 Tbsp (28.03 gm)

Salt
1/4 Tsp (1.115 gm)

Oil
1 Tsp (3.31 ml)

Water
As Required (10.0 ml)
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Steps
Recipes Steps
-
- Step 1 Take a bowl and add mashed potato, 2 tbsp chopped spinach, 1 tbsp oats flour, 1/2 tbsp honey, 1/4 tsp green chilli paste,1/4 tsp grated ginger,1/4 tsp garam masala ,1/4 tsp jeera powder and 1/4 tsp salt and mix well.
- Step 2 Give a Nestle Twist by adding tofu.
- Step 3 Add water if required to the mixture, mix well and make a patty.
- Step 4 Take a pan and heat 1 tsp oil and place the patty.
- Step 5 Cook from both sides till it turns golden brown.
- Step 6 Place 1 burger bun and cut it into half.
- Step 7 Apply 1 tsp tomato ketchup on one side and 1/2 tbsp honey on the other.
- Step 8 Add 2 onion slices, 2 tomato slices 1 lettuce leaf and place the patty.
- Step 9 Close the bun and cut it into half and serve.
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