Corn Capsicum Cutlet (From Rice Flour)
Corn Capsicum Cutlet is a delicious option and can be served as a mid-meal snack. It is a combination of Rice Flour (Breadcrumbs), Corn and Capsicum. Rice Flour and Corn are a good source of Carbohydrates while Capsicum provides Vitamin C and Fiber. Carbohydrates are the main source of energy, while Vitamin C helps to build immunity against common infections.