Healthy Pizza
24.7K 20 mins 1 Servings
Savor a tasty and veggie loaded pizza topped with a whole-grain crust, offering a nutritious twist on a classic favorite. Indulge in delicious flavors for a satisfying meal
Nutritional info
Per Serving: 1 Slice - 77.0 gm
82 kcal
Nutritional Distribution
- Carbohydrate 12.43 gm
- Protein 1.10 gm
- Fat 1.07 gm
- Fiber 1.33 gm
Ingredients

Pizza Bread
1.0 Number (65.15 gm)

Green Capsicum
1/4 Diced Cup (28.75 gm)

Red Capsicum
1/4 Diced Cup (32.25 gm)

Yellow Capsicum
1/4 Diced Cup (36.25 gm)

Tomato
1/4 Diced Cup (43.105 gm)

Cheese
1.0 Grated Tbsp (7.67 gm)

Pizza Sauce
1.0 Tbsp (19.94 gm)

Oregano
1/2 Tsp (0.55 gm)

Red Chilli Flakes
1/4 Tsp (0.38 gm)

Sweet Corn
2.0 Boiled Tbsp (23.96 gm)
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Steps
Recipes Steps
-
- Step 1 Take a pizza bread and spread 1 tbsp pizza sauce evenly
- Step 2 Add 1/4 cup diced capsicum, 1/4 cup diced red capsicum, 1/4 cup diced yellow capsicum, 1/4 cup diced tomato and 2 tbsp boiled corn
- Step 3 Top it up with 1 tbsp grated cheese.
- Step 4 Sprinkle 1/4 tsp red chilli flakes and 1/2 tsp oregano.
- Step 5 Give it a Nestle Twist by adding black sesame seeds
- Step 6 Heat a nonstick pan at a low flame and place the pizza
- Step 7 Cover and cook until the cheese melts and the base is crispy
- Step 8 Slice it and serve hot.
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