Green Papaya Cheesy Poppers Recipe

Poppers are golden balls crispy outside and soft inside. Sneak in any veggie and it tastes delicious. Green papaya is filled with Vitamins C, E, A and Folate that plays an essential role in the growth of a child. A yummy savory snack for tiffix box too.

Nutritional info

ingredients
1/4 Cup(55.0 gm) Potato(Boiled, Mashed)
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2 Tbsp(18.0 gm) Papaya(Grated)
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2 Tbsp(16.0 gm) Mozzarella(Grated)
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1 Tbsp(10.0 gm) Capsicum(Chopped)
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1 Tbsp(6.0 gm) Corn Flour
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1/4 Tsp(1.0 gm) Green Chilli Paste
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1 Tbsp(3.0 gm) Coriander Leaves(Chopped)
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2 Tsp(4.0 gm) Bread Crumbs
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1/2 Tsp(2.0 gm) Garlic(Grated)
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1/8 Tsp(0.15 gm) Mixed Herbs
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1/8 Tsp(0.56 gm) Salt
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For Frying(16.0 ml) Oil
  • Pre preparation

  • Boil and mash 1/4th cup of potato.

  • In a bowl and add 1/4th cup boiled mashed potato, 2 tbsp grated green papaya, 1/4th tsp green chilli paste, 1/2 tsp grated garlic, 1 tbsp chopped coriander leaves, 1/8th tsp salt and 1 tbsp corn flour mash and mix well.

  • Roll into equal size balls.

  • Take a separate bowl and add 2 tbsp grated mozarella cheese, 1 tbsp chopped green capsicum,1/8th tsp mixed herbs and mix well.

  • Take a portion of potato mixture and gently press on your palm and then fill in 1tbsp of cheese mixture.

  • Fold and roll into round balls and coat it with bread crumbs.

  • Take a deep pan for frying and heat the oil.

  • Deep fry the poppers till golden brown.

  • Serve hot.