Golden Beet Pomegranate Salad
0 10 mins 1 Servings
Golden Beet Pomegranate Salad features tender roasted golden beets tossed with vibrant pomegranate seeds and fresh greens, creating a colorful and nutritious dish. Drizzled with a tangy lemon juice, it offers a delightful combination of earthy sweetness and tartness.
Nutritional info
Per Serving: 1 Medium Bowl - 100.0 gm
37 kcal
Nutritional Distribution
- Carbohydrate 6.72 gm
- Protein 0.54 gm
- Fat 0.10 gm
- Fiber 2.98 gm
Ingredients
Pomegranate
2 Tbsp (20.0425 gm)
Beet Root
1/4 Chopped Cup (34.54 gm)
Tomato
1 Chopped Tbsp (12.57 gm)
Cucumber
1 Chopped Tbsp (10.24 gm)
Pudina
1 Chopped Tsp (0.76 gm)
Lemon Juice
1/2 Tsp (2.04 ml)
Black Pepper
1/4 Powder Tsp (0.75 gm)
Salt
1/4 Tsp (1.115 gm)
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Steps
- Step 1
In a bowl, add 1/4 cup chopped beetroot, 1 tbsp chopped cucumber, 1 tbsp chopped tomato, 1/4 cup pomegranate, 1/4 tsp black pepper powder, 1/2 tsp lemon juice, 1/4 tsp salt and 1 tsp chopped pudina.
- Step 2
Mix well and serve a refreshing salad.
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