Gil E Firdaus
0 15 mins 2 Servings
Gil E Firdaus is a delicious Persian dessert made from layers of rice, creamy Nestlé A+ Milk, and nuts, often garnished with rose petals to enhance its floral aroma. This sweet treat is typically served chilled, making it a refreshing end to a meal.
Nutritional info
Per Serving: 1 Small Bowl - 95.0 gm
230 kcal
Nutritional Distribution
- Carbohydrate 28.67 gm
- Protein 3.89 gm
- Fat 10.14 gm
- Fiber 2.44 gm
Ingredients

Nestlé A+ Milk
1/2 Cup (102.24 ml)

Rice Flour
2 Tbsp (28.12 gm)

Khoa
1 Tbsp (9.82 gm)

Cashewnut
5 Number (6.4 gm)

Almond
5 Number (5.15 gm)

Rose Petals
5 Number (1.6 gm)

Raisin
5 Number (3.55 gm)

Green Elaichi
1/4 Powder Tsp (0.5 gm)

Sugar
2 Tbsp (25.96 gm)

Ghee
1/2 Tbsp (7.575 gm)
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Steps
Recipes Steps
-
- Step 1 In a pan heat 1/2 tbsp ghee, add 5 almonds, 5 cashew nuts and 5 raisins.
- Step 2 Add 1/2 cup Nestlé A+ Milk, 2 tbsp rice flour and let it cook.
- Step 3 Once the Nestlé A+ Milk thickens, add 2 tbsp sugar,1 tbsp khoa and mix well.
- Step 4 Add 1/4 tsp cardamom powder and 5 rose petals, simmer for a few minutes.
- Step 5 Give a Nestle Twist by adding dried apricots.
- Step 6 Serve cold.
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