Ghia raita is a refreshing, savoury side dish made with lauki, Nestlé A+ Curd, and potent spices that go well with any meal. When added to Nestlé A+ Curd and served as raita has potential health benefits.
Ghia (Bottlegourd) Raita
111 5 mins 1 Servings
Nutritional info
52.33 kcal
Nutritional Distribution
- Carbohydrate 2.97 gm
- Protein 2.12 gm
- Fat 3.33 gm
- Fiber 0.37 gm
Ingredients

Nestlé A+ Curd
9.0 Tbsp(129.0 gm) Nestlé A+ Curd

Bottle Gourd
2.0 Grated Tbsp(24.0 gm) Bottle Gourd

Coriander Leaves
1/2 Chopped Tsp(0.46 gm) Coriander Leaves

Chaat Masala
1/4 Tsp(0.48 gm) Chaat Masala

Jeera Powder
1/4 Tsp(0.44 gm) Jeera Powder

Salt
1/4 Tsp(1.0 gm) Salt
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Steps
- Step 1 Take a mixing bowl, add 2 tbsp grated bottle gourd, 9 tbsp Nestlé A+ Curd, 1/4th tsp salt, 1/4th tsp jeera powder, 1/4th tsp chat masala and 1/2 tspchopped coriander leaves
- Step 2 Blend all ingredients with a spoon
- Step 3 Making sure all the ingredients are evenly distributed, transfer to a serving bowl
- Step 4 Garnish with coriander leaves
- Step 5 Serve cold
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