Ghee Bhat Recipe

Soft and Aromatic simple one pot meal made with rice and healthy fats. Soothing for your little ones gut. Eat it plain or serve with Nestlé A+ Curd or dal.

Nutritional info

  • 4.8 mcg
    Vitamin A
  • 18.7 gm
    Carbohydrate
  • 6.0 gm
    Total Fat
  • 0.1 mg
    Iron
  • 139.1 kcal
    Energy
  • 0.6 gm
    Protein
  • 1.3 mg
    Calcium
  • Ingredients
  • Step-by-Step

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3 Tbsp(32.0 gm) Rice

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1/4 Tsp(1.0 gm) Salt

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2 Tsp(8.0 gm) Ghee

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As Required(250.0 ml) Water

  • Wash and cook 3 tbsp rice and keep aside.

  • Take a kadhai and heat 2 tsp ghee.

  • Add the cooked rice and 1/4th tsp salt. Mix well.

  • Serve Hot.

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