French Toast
198 10 mins 1 Servings
French toast is a classic breakfast dish and is loved by people of all ages. It is a quick, comforting breakfast treat.
Nutritional info
Per Serving: 1 Number - 85.0 gm
200 kcal
Nutritional Distribution
- Carbohydrate 23.36 gm
- Protein 5.58 gm
- Fat 8.59 gm
- Fiber 0.00 gm
Ingredients
White Bread
2.0 3 Inch (42.02 gm)
Egg
1.0 Egg Whole (45.0 gm)
Nestlé A+ Milk
20.0 Ml (20.0 ml)
Sugar
2.0 Tsp (8.8 gm)
Salt
1/4 Tsp (1.115 gm)
Butter
2.0 Tsp (8.06 gm)
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Steps
- Step 1
In a bowl crack a egg, add 2 tsp sugar, 1/4 tsp salt and whisk it thoroughly.
- Step 2
Pour in 20 ml Nestlé A+ Milk, whisk again and keep aside.
- Step 3
Heat 2 tsp butter in a pan on low heat.
- Step 4
Dip 2 bread slices in batter and place it on the pan.
- Step 5
Allow it to cook on one side, flip and cook another side.
- Step 6
Cook until golden brown.
- Step 7
Give it a Nestle Twist by adding chopped almonds.
- Step 8
Serve warm.
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