Egg White Souffle Recipe

Name: Egg White Souffle
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 1
Cuisine: Western Dessert
Ingredients: 1 Number(32.0 gm) Egg White; 4 Tbsp(52.0 gm) Sugar; 10 Ml(10.0 ml) Water

30 mins 4 0 0

Egg White Souffle is tasty and easy to make at the home. This souffle is super fluffy and sweet, perfect for breakfast and even for dessert.

Nutrition Information per serve

53.2 kcal

Energy
12.4 gm

Carbohydrate
0.8 gm

Protein

Ingredients
Steps to Prepare

1 Number(32.0 gm) Egg White

4 Tbsp(52.0 gm) Sugar

10 Ml(10.0 ml) Water

For Caramel
In a pan add 4 tbsp sugar and stir slowly when they are in brown color add 10 ml water and caramelize it.
For Cake
In a bowl add 1 egg white beat well and add 4 tbsp sugar and beat again till they are in soft peak form.
Pour caramel in a greased mold then pour egg white mixture
Bake in a water bath at 150 degrees for 25 minutes.