Usual noodles given a flavor of scrambled eggs along with a variety of vegetables makes a complete meal.
Take 20g spaghetti with 1/8th tsp salt in boiling water. Allow it to cook and keep aside.
To make the noodles, take a frying pan and heat 1.5 tsp oil.
Add 1 tsp ginger garlic paste, 1.5 tbsp chopped onion, 1/8th cup julienne carrot, 1/8th cup julienne capsicum, 1/2 cup chopped spring onion, 1/8th tsp salt, 1 tsp vinegar and 1/2 cup of previously cooked spaghetti.
Toss the noodles and mix well.
Further, sprinkle 1/4th tsp black pepper and keep aside.
To make the omelette, heat 1 tsp oil in another frying pan.
Crack the egg over the pan carefully and sprinkle 1/4th tsp pepper on it.
Allow it to cook till the white sets with a runny yolk.
Serve hot noodles along with the omelette on top.