Egg And Vegetable Noodles

Recipes Steps

• PrePreparation

  • Step 1 Boil the 25 gm Spaghetti with 1/8 tsp salt. Drain and keep aside.

• Preparation

  • Step 1 Heat a pan, add 1.5 tsp oil, 1 tsp gingergarlic paste, 1.5 tbsp chopped onion, 1/8 cup julienne carrot, 1/8 cup julienne capsicum, 1/2 cup chopped spring onion, 1/8 tsp salt, 1 tsp vinegar, and cooked spaghetti.
  • Step 2 Toss the noodles and mix well.
  • Step 3 Sprinkle 1/2 tsp black pepper, toss again, and keep aside.
  • Step 4 To make the omelette, heat 1 tsp oil in another pan.
  • Step 5 Carefully crack the egg over the pan and sprinkle 1/4 tsp pepper on it.
  • Step 6 Allow it to cook.
  • Step 7 Serve hot noodles along with the omelette on top.
  • Step 8 Give a Nestle Twist by garnishing with black sesame seeds.