Dry Vermicelli Sweet

Recipes Steps

• • Step 1 Heat a pan, add 2 tsp ghee, add 1/2 cup wheat vermicelli and roast until light brown
  • Step 2 Pour in 1/2 cup Nestlé A+ Milk and bring it to a boil
  • Step 3 Add 1.5 tbsp sugar and stir until it dissolves
  • Step 4 Cover the pan and cook until Nestlé A+ Milk is absorbed
  • Step 5 Transfer to a serving bowl
  • Step 6 Give it a Nestle Twist by adding saffron
  • Step 7 Garnish with chopped nuts.
  • Step 8 Serve warm