Drumstick vegetable made with calcium rich drumstick and other potent ingredients is a healthy variation to your everyday bhaji that boosts vitamins and antioxidants.
Nutrition Information per serve
-
83.0 kcal
-
4.1 gm
-
2.0 gm
-
5.7 gm
-
4.2 gm
- Ingredients
- Steps to Prepare

7.0 Number(52.0 gm) Drumstick

1.0 Chopped Tbsp(8.0 gm) Onion

1.0 Chopped Tbsp(13.0 gm) Tomato

1.0 Powder Tbsp(10.0 gm) Peanuts

1/2 Chopped Tsp(0.46 gm) Coriander Leaves

1/4 Powder Tsp(0.54 gm) Red Chilly

1/4 Tsp(0.93 gm) Rai

1/4 Tsp(0.59 gm) Jeera

1/4 Tsp(0.6 gm) Haldi

1/4 Tsp(1.0 gm) Salt

1.0 Tsp(3.0 ml) Oil

30.0 Ml(30.0 ml) Water
In a pan add 1 tsp oil, 1/4 tsp rai1/4 tsp jeera and allow it to crackle,1 tbsp chopped onion, 1/4 tsp salt, 1/4 tsp haldi, 1/4 tsp red chilly powder, 1 tbsp chopped tomato.
Add drumstick, 1tbsp peanut powder, water & simmer
Garnish with coriander leaves.
Serve with chapati.