Dried Fruits & Vegetable Pulao Recipe

Dried fruits and veg pulao is a basic Indian style rice that is aromatic, delicious, healthy & super quick to make for a meal. Pulao is a one pot rice dish made by cooking fragrant basmati rice with aromatic spices and herbs.

Nutritional info

  • 141.6 kcal
    Energy
  • 14.9 gm
    Carbohydrate
  • 7.7 gm
    Total Fat
  • 2.8 mg
    Vitamin C
  • 60.8 mcg
    Vitamin A
  • 0.7 mg
    Iron
  • 1.4 gm
    Protein
  • 12.7 mg
    Calcium
  • Ingredients
  • Step-by-Step

Buy From Retailer

2.0 Tbsp(26.0 gm) Basmati Rice

Buy From Retailer

2.0 Tbsp(20.0 gm) Peas

Buy From Retailer

2.0 Chopped Tbsp(16.0 gm) Onion

Buy From Retailer

1.0 Chopped Tbsp(9.0 gm) Cauliflower

Buy From Retailer

2.0 Chopped Tbsp(19.0 gm) French Beans

Buy From Retailer

2.0 Grated Tbsp(19.0 gm) Carrot

Buy From Retailer

1.0 Tsp(5.0 gm) Ginger Garlic Paste

Buy From Retailer

1/4 Tsp(1.0 gm) Green Chilli Paste

Buy From Retailer

1.0 Tsp(4.0 ml) Lemon Juice

Buy From Retailer

1.0 Tbsp(12.0 gm) Raisin

Buy From Retailer

8.0 Number(10.0 gm) Cashewnut

Buy From Retailer

2.0 Number(0.18 gm) Black Pepper

Buy From Retailer

2.0 Number(0.22 gm) Cloves

Buy From Retailer

1.0 Number(0.3 gm) Bay Leaf

Buy From Retailer

1.0 Number(0.23 gm) Green Elaichi

Buy From Retailer

1.0 Number(1.0 gm) Star Anise

Buy From Retailer

1/2 Tsp(1.0 gm) Jeera

Buy From Retailer

1/2 Tsp(2.0 gm) Salt

Buy From Retailer

2.0 Tsp(7.0 ml) Oil

Buy From Retailer

2.0 Tsp(8.0 gm) Ghee

Buy From Retailer

30.0 Ml(30.0 ml) Water

  • Heat 2 tsp oil in a kadai, add 2 tsp ghee, 8 cashew nuts and roast it well.

  • Add 2 cloves, 1green elaichi, 2 whole black pepper, 1 bay leaf, 1 star anise, 1/2 tsp jeera, 2 tbsp chopped onion and saute it well

  • Add 2 tbsp grated carrot, 2 tbsp chopped french beans, 1 tbsp cauliflower, 2 tbsp green peas

  • Saute it well

  • Add 1/2 tsp salt and mix it well

  • Cover and cook for 2 mins

  • Add 1 tsp ginger garlic paste, 1/2 tsp green chilli paste

  • Mix it well

  • Add the cooked basmati rice

  • Mix all the ingredients gently

  • Add 1 tsp lemon juice

  • Garnish with 1 tbsp raisins

  • Serve it hot.

You might also like