Dried fruits and vegetables Pulao is a simple Indian one-pot dish made by cooking aromatic basmati rice with vegetables, fresh herbs, spices and dry fruits. It is aromatic, delicious, healthy, and super quick to make for a meal.
Nutrition Information per serve
Heat 2 tsp oil in a kadai, add 2 tsp ghee, 8 cashew nuts and roast it well.
Add 2 cloves, 1green elaichi, 2 whole black pepper, 1 bay leaf, 1 star anise, 1/2 tsp jeera, 2 tbsp chopped onion and saute it well
Add 2 tbsp grated carrot, 2 tbsp chopped french beans, 1 tbsp cauliflower, 2 tbsp green peas
Saute it well
Add 1/2 tsp salt and mix it well
Cover and cook for 2 mins
Add 1 tsp ginger garlic paste, 1/2 tsp green chilli paste
Mix it well
Add the cooked basmati rice
Mix all the ingredients gently
Add 1 tsp lemon juice
Garnish with 1 tbsp raisins
Serve it hot.