Dates Roll
Nutritional info
Per Serving: 1 Small Piece - 10.0 gm
Nutritional Distribution
- Carbohydrate 5.56 gm
- Protein 0.71 gm
- Fat 2.58 gm
- Fiber 0.88 gm
Ingredients
Steps
- Step 1
Heat a pan with 1 tbsp ghee, add 2 tbsp chopped cashew nut, 2 tbsp chopped almond.
- Step 2
Roast the nuts until golden brown and then add dates.
- Step 3
Cook on medium heat, stirring constantly, until everything combines well
- Step 4
Remove from heat; let cool slightly.
- Step 5
Divide mixture into small portions; shape into cylindrical rolls.
- Step 6
Give it a Nestle Twist by adding poppy seeds
- Step 7
Use a cling film to set.
- Step 8
Cut them into desired slices.
- Step 9
Enjoy your delicious Dates Rolls!
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