Dates Modak

Recipes Steps

• For Filling

  • Step 1 In a pan, add 1/2 cup grated fresh coconut, 2 tbsp chopped dates and 1/8 tsp green elaichi powder.
  • Step 2 Mix all ingredients well till jaggery melts.
  • Step 3 Give a Nestle Twist by adding pistachios.

• For Dough

  • Step 1 In a kadai boil water as required and add 1/8 tsp salt, slowly add 1/4 cup rice flour and mix well.
  • Step 2 Turn off the heat and knead a soft dough.
  • Step 3 Allow it to cool, take a small portion, flatten it and add the stuffing in the center. Press it from the sides and give it a modak shape.
  • Step 4 Prepare the rest, transfer the modak to the steamer.
  • Step 5 Allow it to steam for 15 min.
  • Step 6 Delicious modak is ready to serve.