Dates & Anjeer Barfi
201 20 mins 2 Servings
Dates Anjeer Barfi is a yummy sweet treat made with dates and anjeer. It's a bit like a fudgy dessert that's both sweet and a bit chewy. People often make it during celebrations or as a special homemade dessert. The dates and figs give it a natural sweetness, and it's pretty easy to make.
Nutritional info
Per Serving: 1 Number - 40.0 gm
130 kcal
Nutritional Distribution
- Carbohydrate 17.08 gm
- Protein 1.48 gm
- Fat 6.02 gm
- Fiber 2.70 gm
Ingredients
Dates
1/4 Chopped Cup (40.8125 gm)
Fig
2.0 Chopped Tbsp (21.26 gm)
Cashewnut
1.0 Chopped Tsp (2.4 gm)
Pista
1.0 Chopped Tsp (2.81 gm)
Almond
1.0 Chopped Tsp (2.7 gm)
Ghee
2.0 Tsp (8.06 gm)
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Steps
- Step 1
Prepreps
Coarsely grind 1/4 cup chopped dry dates.
- Step 2
Preparation
Heat 2 tsp ghee in a frying pan at a low flame, add 1 tsp chopped almonds, 1 tsp chopped cashew nuts, 1 tsp chopped pista and 2 tbsp chopped fig.
- Step 3
Roast until golden brown and keep aside.
- Step 4
Take a mixing bowl, add ground dates, roasted nuts and mix well using a spoon.
- Step 5
Make small balls and transfer to a serving platter.
- Step 6
Garnish with sliced nuts.
- Step 7
Serve fresh.
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