Cucumber Walnut Garlic Raita
Nutritional info
Per Serving: 1 Small Bowl - 92.0 gm
Nutritional Distribution
- Carbohydrate 4.01 gm
- Protein 2.87 gm
- Fat 8.27 gm
- Fiber 1.03 gm
Ingredients
Steps
- Step 1
For Roasting Mixture
In a pan heat 1/2 tsp oil, add 1/8th tsp cumin seed,1/8th tsp mustard seed,1/8th tsp chopped green chilli,1/2 tsp chopped garlic,1 number curry leaves,1/2 tbsp chopped walnut and sate it till brown.
- Step 2
For Raita
In a mixing bowl add 1/4th cup Nestlé A+ Curd,1/8th tsp black pepper powder,1/4th tsp chaat masala,1/8th tsp salt,1 tbsp chopped cucumber,raosted mixture and whisk it well.
- Step 3
Garnish with 1 tsp chopped parsley and serve.
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