Cucumber Tomato Onion Salad Recipe

A refreshing summer snack made with fresh raw vegetables and seasoned with herbs with a dash of lime makes a perfect salad to be served along with a meal.

Nutritional info

  • 5.7 gm
    Carbohydrate
  • 0.2 gm
    Total Fat
  • 10.2 mg
    Calcium
  • 0.3 mg
    Iron
  • 6.1 mg
    Vitamin C
  • 33.0 kcal
    Energy
  • 0.6 gm
    Protein
  • 51.6 mcg
    Vitamin A
  • Ingredients
  • Step-by-Step
  • Faqs
1/4 Cup(39.0 gm) Tomato (Chopped)
1/3 Cup(52.0 gm) Cucumber (Chopped)
1/4 Cup(28.0 gm) Onion (Chopped)
1 Tsp(0.92 gm) Coriander Leaves (Chopped)
1 Tsp(4.0 ml) Lemon Juice
1/4 Tsp(0.75 gm) Black Pepper(Powder)
1/4 Tsp(1.0 gm) Salt

  • In a mixing bowl, add 1/4 cup chopped tomato, 1/3 cup chopped cucumber, 1/4 tsp salt, 1/4 tsp black pepper powder, 1 tsp lemon juice, 1/4 cup chopped onion and 1 tsp chopped coriander leaves.

  • Toss and serve fresh salad.

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