Cucumber Fennel Salad Recipe

Name: Cucumber Fennel Salad
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1
Cuisine: Mix Salad W/O Curd
Ingredients: 1/4 Diced Cup(38.0 gm) Cucumber; 1/4 Chopped Cup(32.0 gm) Fennel Bulb; 0.13 Diced Cup(15.0 gm) Onion; 1.0 Tsp(4.0 ml) Lemon Juice; 1/4 Grated Tsp(0.43 gm) Lemon Zest; 0.13 Powder Tsp(0.37 gm) Black Pepper; 1/4 Tsp(1.0 gm) Salt

5 mins 2 325 0

Make your diet healthier by adding more vegetables to your meals. Cucumber fennel salad combines the goodness of cucumber, funnel bulb tossed up with zesty salad dressing, making it a rich, nutritious salad that adds to the nutritional value when paired with any meal.

Nutrition Information per serve

30.4 kcal

Energy
6.2 gm

Carbohydrate
0.2 gm

Protein
0.1 gm

Total Fat
2.6 gm

Total Fiber

Ingredients
Step-by-Step
FAQs

1/4 Diced Cup(38.0 gm) Cucumber

1/4 Chopped Cup(32.0 gm) Fennel Bulb

0.13 Diced Cup(15.0 gm) Onion

1.0 Tsp(4.0 ml) Lemon Juice

1/4 Grated Tsp(0.43 gm) Lemon Zest

0.13 Powder Tsp(0.37 gm) Black Pepper

1/4 Tsp(1.0 gm) Salt

In a bowl, add 1/4th cup fennel bulb, 1/4th cup diced cucumber, 1/8th cup diced onion, 1/4th tsp salt, 1/8th tsp black pepper powder, 1 tsp lemon juice, 1/4th tsp grated lemon zest and mix well.
Serve chilled.

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