Cucumber Fennel Salad
325 5 mins 2 Servings
This refreshing Cucumber Fennel Salad combines crisp cucumber slices with thinly shaved fennel, creating a light and fragrant dish. Tossed with a zesty dressing, it's a perfect accompaniment to any meal.
Nutritional info
Per Serving: 1 Medium Bowl - 100.0 gm
Nutritional Distribution
Ingredients
Cucumber
1/4 Diced Cup (38.23 gm)
Fennel Bulb
1/4 Chopped Cup (31.5 gm)
Onion
1/8 Diced Cup (15.2675 gm)
Lemon Juice
1.0 Tsp (4.08 ml)
Lemon Zest
1/4 Grated Tsp (0.43 gm)
Black Pepper
1/8 Powder Tsp (0.37 gm)
Salt
1/4 Tsp (1.115 gm)
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Steps
- Step 1
In a bowl, add 1/4 cup chopped fennel bulb, 1/4 cup diced cucumber, 1/8 cup diced onion, 1/4 tsp salt, 1/8 tsp black pepper powder, 1 tsp lemon juice, 1/4 tsp grated lemon zest and mix well.
- Step 2
Give a Nestle Twist by adding flaxseeds.
- Step 3
Serve chilled.
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