Crackling Spinach Recipe

Crackling Spinach, a delectable Chinese starter fried with white sesame seeds, It's crisp, tasty and perfect for an evening snack.

Nutrition Information per serve

  • 64.4 kcal
  • 2.5 gm
  • 0.1 gm
  • 5.9 gm
    Total Fat
  • 0.2 gm
    Total Fiber
0.13 Chopped Cup(7.0 gm) Palak
1/2 Tbsp(3.0 gm) Corn Flour
0.13 Tsp(0.36 gm) White Til
0.13 Tsp(0.56 gm) Salt
2.0 Tsp(7.0 ml) Oil
  • In a bowl, add 1/8th cup chopped palak, 1 tsp corn flour, 1/8th tsp salt, 1/2 tsp white til and mix well.

  • Heat oil for frying.

  • Fry palak till crispy.

  • Serve hot.

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