Coconut Mayonnaise
0 10 mins 2 Servings
Coconut Mayonnaise is a creamy, dairy-free alternative made with coconut Nestlé A+ Milk and blended with zesty seasonings for a smooth, tangy flavor. It's a perfect plant-based spread or dip, adding a tropical twist to sandwiches, salads, and more.
Nutritional info
Per Serving: 1 Tbsp - 15.0 gm
Nutritional Distribution
Ingredients
Coconut Cream
3 Tbsp (45.0 gm)
Lemon Juice
2 Tsp (8.16 ml)
White Pepper
1/8 Tsp (0.3 gm)
Mustard Powder
1/8 Tsp (0.26 gm)
Coconut Sugar
1 Tsp (2.86 gm)
Sea Salt
1/8 Tsp (0.15 gm)
Coconut Oil
1 Tsp (3.52 gm)
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Steps
- Step 1
In a bowl, whisk 3 tbsp coconut cream and 1 tsp coconut oil until smooth and creamy.
- Step 2
Add 2 tsp lemon juice, 1 tsp coconut sugar, 1/8 tsp sea salt, 1/8 tsp white pepper powder and 1/8 tsp mustard powder..
- Step 3
Whisk again till all spices blend well.
- Step 4
Refrigerate it for 20 mins.
- Step 5
And it's ready! Spread on bread or serve with your favorite snack.
Best paired with
67 calories
10 mins
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