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Nariyal Gulgule Recipe

Gulgula is traditional sweet made in different regions of India. Gulgula is the name for a fried delicacy which is round and soft delicious. Making Gulgule is the right choice for a perfect evening snacks for kids.

Nutritional info

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  • 4.5 gm
    Total Fat
  • 10.6 gm
    Carbohydrate
  • 0.7 gm
    Total Fiber
  • 86.6 kcal
    Energy
  • 0.4 gm
    Protein
1 Grated Tbsp(6.0 gm) Fresh Coconut
100 Ml(100.0 ml) Water
1/4 Tsp(0.89 gm) Baking Powder
1 Tbsp(15.0 gm) Ghee
1/4 Powder Tsp(0.5 gm) Green Elaichi
2 Chopped Tbsp(36.0 gm) Jaggery
2 Tbsp(17.0 gm) Wheat Flour (Whole)
  • Add 2 tbsp chopped jaggery, add 1/4th tsp cardamom powder, water, 2 tbsp wheat flour, 1 tbsp grated coconut and mix well and beat it for 2 minutes.

  • Add 1/4th tsp baking powder & mix

  • Fry it in ghee until turns golden brown

  • Serve

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